We have introduced two new wines from Argentina. The wines will soon be officially on the wine list.
Premium Bisonte Malbec Gran ReserveMade from 100% Cabernet Sauvignon
Estate grown and bottled in La Rioja, Cuyo, Argentina.
The bunches are destemmed, not crushed, and cold soaked for 48 hours before being inoculated with yeast. The wine goes directly to French oak barrel for 12 months and later it lays 6 months in a bottle before going to the wineries.
Bi-Varietal San Huberto Cabernet-SyrahMade from 68% Cabernet Sauvignon and 32% Syrah
Estate grown and bottled in La Rioja, Cuyo, Argentina.
The 30% of this wine rests 6 months in a French oak barrel before going to the wineries.