Hello friends,
Street parking on 3rd Street is limited for the next few days as the city completes their work. Keep in mind that we have parking in the back of our building and if you come after 6pm you may use the lot next to us (when neighbour businesses are closed).
Thank you and we look forward to seeing you!
Pasparos
Wednesday, October 10, 2012
Tuesday, September 11, 2012
September 2012 Specials
| Appetizers | |
| Tirokafteri | 8 |
| Spicy jalapeno feta dip served with whole wheat pita chips | |
| Chicken livers | 9 |
| Pan-fried with rosemary to a light crisp then quenched with a splash of red wine | |
Ortikia |
11.5 |
| Quails marinated in red wine, olive oil,oregano, and a hint of garlic then grilled and brushed with lemonolatho sauce | |
| Entrees | |
| Pork tenderloin kebab | 19 |
| A colourful kebab of marinated pork tenderloin with red and green peppers, onions, and portobello mushrooms | |
| Lamb shank with green beans | 20 |
| Yiayia's home recipe, the lamb shank and green beans are cooked in a light tomato sauce. Served with rice, potatoes and greek salad | |
Sunday, November 27, 2011
New business hours as of January 2012
Hello friends,
As of January 2012 we will no longer be offering lunch service.
Our dinner hours will remain the same, opening at 4pm everyday!
We thank you for your continuous dedication and support and wish you a Happy and Safe Holiday Season!
As of January 2012 we will no longer be offering lunch service.
Our dinner hours will remain the same, opening at 4pm everyday!
We thank you for your continuous dedication and support and wish you a Happy and Safe Holiday Season!
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