Saturday, October 25, 2008

Photos from September 9th party :)

We had a fantastic party!
Fresita fizzing in champagne glasses, lamb cooked the traditional Cretan way and awesome Greek tunes played by DJ Hondro.
It was the best birthday party I've ever had, thanks to my Mom, Katia. She cooked enough food for 100 people and decorated the restaurant wonderfully. We were honoured by the presence of great friends and close family :)

check out some of the photos...

Tuesday, July 29, 2008

Environmentally Conscious Efforts - Update

We recently signed up for the Pre-rinse Spray Valve Installation Program offered by BC Hydro. This incentive is part of the Metro Vancouver's Sustainable Business Services Program http://www.metrovancouver.org/

By signing up we received a free Pre-Rinse Spray Valve (installation was free also) that was installed in our dishwashing station. The new efficient spray valve conserves water and reduces waste.
One step forward!

Sunday, July 27, 2008

New Specials!

End of July now and it's time to try something new and exciting!

Appetizers

Pantzarosalata $8
Chopped beets in a refreshing creamy garlic yogurt mayo - served with pita

Krokettes me skordalia $10
Basa fish cakes served with our own unique homemade skordalia (greek garlic dip)

Koukouvayia $6
Dako (Barley rusk) topped with fresh grated tomatoes, cubes of feta, extra virgin greek olive oil & oregano. A refreshing Cretan specialty.

Entree

Bifteki Gemisto $18
Extra lean ground beef patty made with herbs, spices, barberries and stuffed with feta & kefalograviera cheeses - topped with red wine sauteed onions